From January 15 - 22nd, you can head to any of the participating restaurants and experience the best of what they have to offer for a set price. $20, $30 or $40. We were pumped to be paired up with local and super close by Harley Gray. Their standard for RW is $20 with a couple of items that can be uncharged $5-10. Lunch during SDRW is only $10!!!! What????
So, it was pouring when we headed out to try it! But the warm welcome quickly made us forget. We had an awesome server in Michael! He had drinks to us ASAP! SD Dad and I both had the Stone Ripper, San Diego Pale Ale ($8 / pint) as our choices, If you haven't tried it yet, please do! It is YUM!
We each started out with an appetizer. SD Dad got the ceviche.
I had the interesting combo of watermelon, blue cheese and spring greens. Delish!
For the main, SD Dad had the lick worthy Mahi Mahi in coconut curry sauce.
I had the perfectly coked blackened rib eye ($10 up charge) with the not over powering at all gorgonzola butter. Served with asparagus and delicious mashed potatoes.
I have to say I was disappointed in their gluten free options for dinner. My husband had the chocolate chip cookie ice cream sandwich but I was left to have plain vanilla ice cream with whipped cream and chocolate sauce.
I heard that last year they had a macaroon ice cream sandwich which WAS gluten free. I wish they still had that!
All in all, we had EXCELLENT service with Michael and the ambiance is super good.
Wish drinks were a bit cheaper but they do have an awesome Happy Hour and Brunch on the weekends.
So if you are looking for a new SDRW option, check out Harley Gray!
For lunch, I want to try their Asian Chicken Salad. And next time I do dinner there, I am trying the Porter Braised Short Ribs! So good right?!
So where are you headed to for SDRW? What is next on your list? Tried Harley Gray yet?
As always, I wish you Happy Feet,
SD Mom
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